![]() Sprinkle with sprinkles and Holiday M&M’S® candies.Īllow drizzle to harden. Melt white chocolate chips per package directions.ĭrizzle white chocolate over bar cookies. Melt 1/2 cup white chocolate chips and drizzle over blondies. Cool and remove from pan by lifting up the foil. Add the eggs and vanilla and mix until incorporated. In a large mixing bowl, cream the sugar and butter until light and fluffy (about 2 minutes). ![]() Spread batter into pan and bake for 25-30 minutes or until golden brown and a tooth pick comes out only slightly gooey. Preheat oven to 350FF and prep a square baking pan with non-stick spray or parchment paper. ![]() Sprinkle with chocolate chips.īake at 350 degrees for 25-30 minutes. Gradually add in flour and salt until blended. Prepare brownie mix according to package directions and add mint extract. Nothing says holiday baking like some pepperminty chocolate desserts. Prepare sugar cookie mix according to package directions and press into bottom of 9×13 inch pan. Fudgy, chocolatey, buttery, and covered in candy cane bark, it’s hard to beat these Peppermint Brownies. M&Ms Black and White Peppermint Browniesġ package M&M’S® White Chocolate Peppermint candies Step 3: Pour the mixture into your parchment-lined baking dish. Pour the batter into the prepared pan, smoothing the top. Step 2: Remove from the heat and stir in the peppermint extract. Using a rubber spatula, stir in the flour just until combined. Add the melted chocolate mixture and whisk until incorporated. I found the recipe on the back of my Glad Holiday storage containers! Each storage container package comes with a holiday recipe and bakes just enough to fit perfectly into the containers. In a medium mixing bowl whisk together the sugar, eggs, vanilla, baking powder and salt until combined. These peppermint brownies are super delicious! They are so beautiful and easy to make! You can use regular M&M candies if you’d like, but the peppermint ones called to me! Holiday baking season is just about here! I love pulling out my tried and true recipes and adding a couple of new ones each year. In a medium saucepan over medium heat, melt the butter and cocoa powder together and stir with a wooden spoon until smooth and glossy. Absolutely beautiful and perfect to give to friends this holiday season! Preheat the oven to 350✯ and spray an 8x8 inch glass dish with cooking spray.
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